Fresh fish is seasoned with garlic ��� carom seeds, coated with garbanzo bean batter.
Carom seeds ��� garlic flavored. A perfect blend of ���east meets west���.
Mashed potato balls seasoned with curry leaves ��� mustard seeds.
2 pieces. Potato ��� peas stuffed in a savory pastry.
Assorted vegetables mildly seasoned with garbanzo bean batter.
Boneless chicken strips coated with spices ��� batter fried.
Tandoor fire-roasted eggplant ��� red pepper with fresh herbs. Naan recommended.
Penn cove mussels tossed with chef���s creamy garlic sauce. Naan recommended.
2 pieces. Chicken tikka, bazari chicken ��� lamb boti kebab grilled in clay oven.
Aloo Bonda, paneer pakora ��� vegetable samosa served with chutney.
A creamy concoction, flavored with fresh ginger ��� cumin.
A lentil-based soup with a touch of cilantro.
Indian style tossed tomatoes, cucumbers ��� onions with yogurt dressing.
Grilled chicken tossed with romaine heart leaves n grated parmesan cheese.
Served spicy. Slow-cooked with aromatic basmati rice infused with saffron ��� whole spices with a finishing touch of nuts, raisins ��� fresh herbs.
Served spicy. Slow-cooked with aromatic basmati rice infused with saffron ��� whole spices with a finishing touch of nuts, raisins ��� fresh herbs.
Served spicy. Slow-cooked with aromatic basmati rice infused with saffron ��� whole spices with a finishing touch of nuts, raisins ��� fresh herbs.
Served spicy. Slow-cooked with aromatic basmati rice infused with saffron ��� whole spices with a finishing touch of nuts, raisins ��� fresh herbs.
Homemade farmers��� cheese cooked in creamy tomato sauce with a hint of fenugreek.
All-time��� favorite from north India, cauliflower ��� potato with ginger ��� tomatoes.
Farmers cheese ��� vegetable dumplings in cashew ��� tomato cream sauce.
Chickpeas ��� potatoes traditionally cooked with blend of tomato ��� dry spices. Served spicy.
Tandoor roasted eggplant sauteed with onion, garlic n ginger, peas ��� fresh herbs.
Farmer���s cheese folded in our cumin, garlic-flavored pureed spinach curry sauce.
Fresh okra cooked with grilled onions, mango powder, ginger ��� tomato sauce.
Peas ��� paneer cooked with mild spices ��� cumin flavored curry sauce. Served spicy.
Slow-simmered marpe beans flavored with tomato ��� ginger.
Yellow lentils seasoned with fresh garlic, tomato, cumin ��� onion seed.
Fresh mushrooms ��� peas cooked in creamy curry sauce.
North India���s household dish made with gram flour ��� yogurt-based curry with vegetable fritters.
Eggplant sauteed with pickled sauce with onions ��� tomato puree.
Potatoes and Peas in herbs and spice of north india in onion soup style.
Boneless chicken tikka simmered in our signature buttercream ��� tomato sauce.
Succulent boneless chicken simmered in aromatic spinach ��� onion sauce.
Boneless chicken simmered in chili vinegar with potatoes, tomato ��� onion sauce.
The specialty of Kashmir, creamy aromatic curry with a blend of cashew, almonds ��� raisins.
An old-time favorite curry sauce with a fresh blend of mint, ginger ��� caramelized onion.
Traditional old-fashioned style curry with a fresh blend of roasted spice in tomato gravy. Served spicy.
South of the border with goan spice, mustard seed, curry leaves ��� coconut milk. Served spicy.
A smooth blend of creamy tomato curry with alphonso mango puree.
Chicken tossed with black pepper, curry leaves mustard seeds ��� onion seed.
Boneless tender chicken cooked with fenugreek in an aromatic sauce.
Spring chicken marinated in yogurt ��� mild spices, grilled in the clay oven. Served spicy. Chefs��� recommendation of curry sauce with the grills.
Boneless chicken breast marinated in yogurt ��� mild spices ��� cooked in clay oven. Served spicy. Chefs��� recommendation of curry sauce with the grills.
Boneless chicken breast marinated in fresh ginger ��� creamy garlic, roasted to perfection. Chefs��� recommendation of curry sauce with the grills.
Saffron marinated select chunks of lamb marinated ��� grilled to perfection in tandoor. Chefs��� recommendation of curry sauce with the grills.
Boneless tender chicken in cashew ��� pistachio marinade ��� cooked in clay oven. Chefs��� recommendation of curry sauce with the grills.
Jumbo prawns in a tangy pepper masala. Chefs��� recommendation of curry sauce with the grills.
Best of Bombay grills assorted barbeque meat sizzlers straight out of the tandoor. Chefs��� recommendation of curry sauce with the grills.
A medley of fresh herbed seasonal vegetables ��� paneer grilled in clay oven. Chefs��� recommendation of curry sauce with the grills.
Boneless lamb simmered in our signature buttercream ��� tomato sauce.
Succulent lamb chunks simmered in aromatic spinach ��� onion sauce.
Boneless lamb simmered in chili vinegar with potatoes, tomato ��� onion sauce.
A specialty of Kashmir, creamy aromatic curry with a blend of cashew, almonds ��� raisins.
An old-time favorite curry sauce with a fresh blend of mint, ginger ��� caramelized onion.
Traditional old-fashioned style curry with a fresh blend of roasted spice in tomato gravy. Served spicy.
South of the border with goan spice, mustard seed, curry leaves ��� coconut milk. Served spicy.
A smooth blend of creamy tomato curry with alphonso mango puree.
Prawn simmered in a unique combination of Goan spices ��� coconut curry sauce. Served spicy.
Fresh Atlantic salmon with peppers, onion, tomato ��� cilantro seed.
Freshwater fish simmered in onion, tomato sauce with mustard seeds curry leaves.
Prawns simmered in coconut milk ��� seasoned with garam masala.
Marinated in chef���s own tandoori spices ��� topped with tomato cream sauce. Served spicy.
Prawn, scallops, salmon ��� mussel with unique roasted spices ��� coconut milk. Served spicy.
Naan is a soft and fluffy leavened bread made with all-purpose flour hand-tossed ��� baked in the tandoor clay oven.
Naan is a soft and fluffy leavened bread made with all-purpose flour hand-tossed ��� baked in the tandoor clay oven.
Naan is a soft and fluffy leavened bread made with all-purpose flour hand-tossed ��� baked in the tandoor clay oven.
Stuffed with dried fruits ��� nuts. Naan is a soft and fluffy leavened bread made with all-purpose flour hand-tossed ��� baked in the tandoor clay oven.
Naan is a soft and fluffy leavened bread made with all-purpose flour hand-tossed ��� baked in the tandoor clay oven.
Naan is a soft and fluffy leavened bread made with all-purpose flour hand-tossed ��� baked in the tandoor clay oven.
Naan is a soft and fluffy leavened bread made with all-purpose flour hand-tossed ��� baked in the tandoor clay oven.
Stuffed with seasoned ground lamb. Naan is a soft and fluffy leavened bread made with all-purpose flour hand-tossed ��� baked in the tandoor clay oven.
Paratha is a multilayered buttery bread is uniquely handcrafted from whole wheat flour.
Paratha is a multilayered buttery bread is uniquely handcrafted from whole wheat flour.
Paratha is a multilayered buttery bread is uniquely handcrafted from whole wheat flour.
Paratha is a multilayered buttery bread is uniquely handcrafted from whole wheat flour.
Unleavened whole wheat bread. Naan is a soft and fluffy leavened bread made with all-purpose flour hand-tossed ��� baked in the tandoor clay oven.
Sun-dried lentil crackers.
Homemade yogurt sauce.
Your choice of flavor.
A leading Seattle restaurant on Grubhub